Don Pan Miami Beach 1.2

The narrative of Don Pan International Bakery® begins in a quaint village in Spain, harking back to 1917, when the founder's father envisioned broader horizons in the Americas. In pursuit of these aspirations, the family made the pivotal decision to immigrate to Venezuela in 1946.

Upon settling in South America, the Founder Family discovered a flourishing market for their authentic European-inspired baked goods. Over the years, they crafted a diverse array of pastries and breads, establishing a strong presence within local communities while nurturing ambitions of eventually extending their reach to North America.

Each Don Pan International Bakery® location embodies a traditional Bakery Café concept, offering an assortment of bakery items, pastries, and deli selections for both take-out and dine-in customers. The establishment prides itself on employing artisanal techniques combined with state-of-the-art baking equipment to ensure the highest quality baked goods are consistently delivered.